Bizarre_Foods_With_Andrew_Zimmern_Season_1《怪异的食物》

社会科学类纪录片,TLC 频道 2007 年出品,是TLC Bizarre Foods With Andrew Zimmern 系列其中之一。

Bizarre_Foods_With_Andrew_Season_1_cover0.jpg

http://www.travelchannel.com/tv-shows/bizarre-foods

  • 中文片名 :怪异的食物 / 古怪食物
  • 中文系列名:
  • 英文片名 :Bizarre Foods With Andrew Zimmern
  • 英文系列名:TLC Bizarre Foods With Andrew Zimmern
  • 地区 :美国
  • 频道 :TLC
  • 语言 :英语
  • 时长 :Approx. 43 mins./EP
  • 版本 :TV
  • 发行时间 :2007

本节目带你去到世界各地,体验超出想象的饮食习俗。

Andrew Zimmern is off to the island nation of the Philippines. There he chows down on local favorites like ‘balut,’ crickets, stuffed frogs and even live worms!

Join Andrew Zimmern as he takes a culinary tour through Morocco, where he finds everything from lamb’s head to pigeon pie on the menu!

Andrew visits numerous local eateries: a restaurant at the equator, a restaurant in the mountains, and a Saturday market. He also has more adventurous encounters with a local medicine man and searches for his own meal in the rain forest.

Andrew’s treats include: guinea pig, lemon ants, coconut grubs, and chicha.

Andrew Zimmern’s gastronomic tour of the world continues with a trip through Spain. He chows down on suckling pig brains, bull testicles — and everything in between!

Andrew stays in America and visits four states. His destinations include: Louisiana, Alabama, Mississippi, and Florida.

Some of the regional cuisine that Andrew tries: nutria (giant rat), squirrel, turducken, head cheese, pig’s brains, fried pickles, mullet roe, and alligator.

Haggis, neeps and tatties, cockles and whelks — it’s either the start of a unique nursery rhyme or a list of some of the more unusual foods Andrew Zimmern is about to experience on his journey through the U.K.!

Iguana, conch, pig’s feet, cow heel soup, shark sandwich.

Oysters, Mussels, Octopus, armadillo, tacos, jumiles, ant eggs (escamoles), maguey worms, mosquito eggs, chicken feet, red snapper (huachinango), corn smut (huitlacoche), mole and duck enchilada. Grasshopper pizza, shellfish served on the beach.

Beluga and Bowhead whale muktuk (fermented blubber), spruce tea, Eskimo ice cream, whitefish, fermented fish heads, seal soup, walrus, jellied moose nose, reindeer pizza, ptarmigan. Andrew goes on a sled dog tour.

Stinky tofu, unborn chicken eggs, black-bone chicken testicles.

In this episode, instead of crossing the globe in search of culinary authenticity, Andrew headed to his hometown, New York, for a week to recharge his batteries and reclaim some of the edge he’d lost in his travels.

Snake parts, pig’s ears, silk worms and cat coffee–all foods Andrew Zimmern indulges in during his Vietnamese adventure. Andrew also visits a fish sauce factory.

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http://www.andrewzimmern.com/

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